From the Bakery
-
APPLE FRANGIPANE TART
10
puff pastry, apples, marzipan, Cabana homemade vanilla bean ice cream
-
STICKY TOFFEE BUNDT
12
served warm with candied pecans, rum caramel sauce and Cabana homemade gingerbread ice cream
-
MAPLE BOURBON CRÈME BRÛLÉE
10
-
TRIPLE CHOCOLATE MOUSSE CAKE
12
three decadent layers of chocolate mousse with a pecan crust
-
PUMPKIN CHEESECAKE
12
-
PECAN TART
12
made with local Belhaven Farm pecans, served warm with Cabana homemade vanilla bean ice cream
-
S'MORES DIP
12
hot chocolate dip, toasted marshmallows, gingerbread cookies
-
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All menu items may have come in contact with wheat, eggs, peanuts, tree nuts, or milk. This establishment uses high gluten flour, which is known to be airborne.