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X-ORIGINAL-URL:https://hookandbarrelrestaurant.com
X-WR-CALDESC:Events for Hook and Barrel
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DTSTART;TZID=UTC:20200109T160000
DTEND;TZID=UTC:20200118T213000
DTSTAMP:20260407T102303
CREATED:20191231T160850Z
LAST-MODIFIED:20191231T160850Z
UID:1033-1578585600-1579383000@hookandbarrelrestaurant.com
SUMMARY:South Carolina Restaurant Week
DESCRIPTION:Join us for South Carolina Restaurant Week January 9-19! Three Course Chef’s Tasting Menu and Premium Three Course Menu available!For reservations\, call 843-839-5888 or visit:www.hookandbarrelrestaurant.com/reservationsChef’s Tasting Menu$35 per personFIRST COURSEChoice of:She Crab SouporCharred Caesar SaladSECOND COURSEChoice of:Harvest of the Seachef’s daily selection\, choice of two sidesorChicken Farfalletender pieces of local chicken\, Benton’s bacon\, mushrooms\, sundried tomatoes\, baby peas\, alfredo sauceorShrimp & Gritsbacon\, andouille sausage\, Adluh gritsTHIRD COURSEChoice of:Chocolate TowerorKey Lime PiePremium Chef’s Tasting Menu$65 per personFIRST COURSEChoice of:She Crab SouporCharred Caesar SaladSECOND COURSEChoice of:Surf & Turfgrilled aged beef tenderloin with a 6 ounce lobster tail\, choice of two sidesorSurf & Surfchef’s daily catch selection with a 6 ounce lobster tail\, choice of two sidesTHIRD COURSEChoice of:Chocolate Chip Cookie SkilletorChocolate Bomb
URL:https://hookandbarrelrestaurant.com/event/south-carolina-restaurant-week-2/
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